For a stress-free Friday night after a really long week, we're having "easy baked salmon". This is it:
Ingredients
2 lbs. salmon
1/2 tsp. lemon pepper
1 lemons, thinly sliced
1/4 cup melted butter Preheat oven to 350°F.
Directions
Wash salmon; pat dry and sprinkle the cavity with lemon pepper. Season to taste with salt. Place sliced lemons and onion insides cavity. Place salmon on a large sheet of aluminum foil and drizzle with melted butter. Seal the foil and bake 1 1/2 hours, or until salmon flakes easily. Serve hot.
